Salisbury Steak

Submitted by Noreen Ebaugh

1 lb. Mike Willer Farms Ground Beef

1/4 cup dry bread crumbs

1 beaten egg

1 teaspoon salt

1/8 teaspoon peper

2 Tablespoons chopped onion

1/4 cup chopped celery

1 can cream of mushroom soup

1/2 can water

Combine first 7 ingredients. Shape into oval patties. Brown on both sides in butter. Combine soup and water and pour over and around meat. Cook slowly in covered skillet for 25 minutes.